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Friday, 29 October 2010

What's for dinner???


It's been such a busy day between all day meetings at work and then running around afterwords. I sortive didn't think or plan dinner very well.

When the time came I scoured the fridge and decided on an egg white omelet with leftover Applegate farms spinach feta chicken sausage and some crimini mushrooms. Topped with some dill, parsley, and a little reduced fat cheddar cheese.

Along with a little bowl of various cereal's mixed together.

Now I'm off to get more things done.

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